Usage/Application: For cooking, in Ayurvedic applications as medicinal, cosmetic, therapeutic
Turmeric, which is known for its warm and peppery flavor is commonly used in powdered form in day-to-day life. In India, vegetarian or non-vegetarian, no dish is complete without turmeric powder.
The various varieties of Turmeric are majorly differentiated on the basis of the producing area in India where they are grown. Each variety has a peculiar color shade and flavor. A powder made from Nizam variety turmeric has a yellowish shade whereas those made from Cuddapa (Madras) variety of turmeric has a lemon yellow shade. The powder made from Rajapuri variety turmeric is known for its orange, yellow shade and strong flavor.
Note: Quantity Stuffed in FCL :-20 FCL-19.00 M.Ton
Packaging Type: HDPE Laminated Paper Bags, Jute Bags With Polybag Inside.
Dried grounded pepper is one of the most common spices in European cuisine and has been known and prized since ages for its flavor and use as a medicine for a number of health problems especially as an anti-acid and for digestion. It is used in processed meats and also added to fruit cakes, gingerbread and a light seasoning of fresh fruit.
Packaging: Packet, 25 Kgs in HDPE Laminated Paper Bags
Brand: Surendraray & Co
Form Type: Powder
Application: Indian Cuisine
We are instrumental in providing our clients with the quality assured array of Coriander Powder. The offered coriander powder is checked on numerous parameters in order to assure its quality & purity from our end. This coriander powder is processed using quality approved coriander seeds and techniques in compliance with set international norms. Our offered coriander powder is used as a flavoring agent in the food. Features: